Friday, July 9, 2010

Berry Ice

It's finally summer in Seattle! I've been wanting to make Berry Ice for some time, and today was finally the day.

First, you blend blackberries with a little sugar and lemon juice in the blender. Then you strain the blended mixture to separate out and discard the seeds. I poured the smooth mixture into a container and left in the freezer for about 30 minutes. Stirred, left it for another 30 minutes. Then, I tasted it! So fruity and divine. Cooling and sweet. Love at first bite!

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